| Specifications |
Cheese type – American Cheese
Net content statement – 24 Slices / 16 oz
Flavor – American
Food form – Sliced
Shelf life – 210
Food condition – Refrigerated
Brand – Kraft
Flavor notes – Mild, Savory Flavor, Smooth, Creamy Texture, Creamy, Semi-Soft
Milk type – Cow Milk
Weight – 1.03 lb
Percent of milk fat in dairy – 2.6
Texture – Cheesy
Piece count – 24
|
| Ingredients |
CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SKIM MILK, WHEY, MILKFAT, MILK PROTEIN CONCENTRATE, CALCIUM PHOSPHATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, SALT, MILK, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, OLEORESIN PAPRIKA (COLOR), ENZYMES, CHEESE CULTURE, VITAMIN A PALMITATE, ANNATTO EXTRACT (COLOR).
Active Ingredient Name
Cheddar Cheese (Cultured Milk, Salt, Enzymes), Skim Milk, Milkfat, Milk, Milk Protein Concentrate, Whey, Calcium Phosphate, Sodium Phosphate, Contains Less than 2% of Modified Food Starch, Salt, Lactic Acid, Oleoresin Paprika (Color), Natamycin (a Natural Mold Inhibitor), Enzymes, Cheese Culture, Annatto (Color).
|